Christmas for the family

Christmas for the family

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If you have not thought of what to do on Christmas Day, you’d best hurry as all the best spots in Joburg book out quickly. Maropeng has recently announced the Christmas Day lunch options that will make for an entertaining day out for the whole family.

Christmas Day buffet at the Tumulus Restaurant
Indulge your senses and enjoy a Christmas buffet on the deck of the Tumulus Restaurant, soaking up the breathtaking views of the Magaliesberg mountains.

With an array of delicious starters, main courses and desserts on offer, the Christmas Day Buffet at the Tumulus Restaurant is guaranteed to have even the fussiest of eaters coming back for seconds.

The menu includes starters of soup, patés and breads, salmon, chicken livers and a host of other delicious snacks. Don’t forget to sample some of the restaurant’s fresh salads, including pasta and potato salads, as well as our chef’s specialty.

Main courses include a wide selection of meat and vegetarian options. Whether you prefer a traditional roast turkey or a tasty seafood pasta, the Tumulus Restaurant main courses are sure to delight!

Round off your festive feast with classic South African desserts such as malva pudding and milk tart – or try a more traditional Christmas pudding and end with delicious mince pies and coffee.

Maropeng has thought of everything to make your Christmas memorable. All tables will be decorated in classic Christmas style and every guest will get to pull a cracker for some explosive, festive fun.

The Christmas Day Buffet costs R295 per adult and R125 per child. Booking is essential.

Christmas Day lunch at the Maropeng Boutique Hotel
Christmas is a time for indulging – and what better way to celebrate the festive season than by treating yourself and your family to a delicious meal at Maropeng on Christmas Day?

The Maropeng Boutique Hotel has put together a special plated menu for Christmas Day at a cost of R320 per person.

Enjoy a spread of delicious cold meats, oysters, prawn tails, crisp salads and breads to start, followed by a main course of venison, salmon, beef, chicken or a vegetarian meal, individually prepared by our chef.

Finish your Christmas dining experience with a selection of summer fruits, angel cake, almond tart, individual Christmas puddings and black forest trifle.

Booking is essential.

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