Little Cooks Club was established in 2006 by Christine Phillips. Christine, a qualified Chef, studied at Christina Martin School of Food and Wine and is registered with the South African Chefs Association. Christine is a trained chef and has prepared food around the globe from London to Monte Carlo and all the way to Aspen Colorado.
Little Cooks Club is a programme to introduce children between the ages of 18 months and 6 years to the basic principles of cooking and nutrition. The main aim of this is to encourage an awareness of healthy eating by having fun.
They are running the ever popular Little Chefs classes during the June holiday period. They will run the certificate one and two classes and your children are welcome to join one certificate or both. Children may be dropped off at 08h00 and class starts at 9h00.
You can collect your children at 12h00.
Total cost per child R880 per certificate(4 x 3 hour lessons)
The dates for Certificate One and Two are as follows:
Certificate 1 Dates:
21st and 22nd of June
28th and 29th June
Certificate 2 Dates:
24th and 25th June
1st and 2nd July
For further information follow the links alongside.