Snack giant Simba has embarked on a journey to give South African consumers an exciting and improved range of snack options, adding to its highly successful product range.
A new journey has begun as family well-being takes on far more importance and the role traditionally played by women evolves. Women today are extremely dynamic and pulled in many directions; they are mothers, wives, sisters, daughters, friends and colleagues.
Stemming from this is the changing role of family well-being, the need for work-life balance and the growing importance of leading an active and healthier lifestyle.
Simba is on this journey to promote an active, balanced and healthier lifestyle with you. The living and loving Readers’ Breakfast brought to you by Baked Simba will empower you to give the best you can to both yourself and your family.
living and loving magazine in association with Baked Simba will host a breakfast for 150 readers of the magazine!
Sam is a well-known radio personality and author of the popular, Waiting for Christopher.
– Work-life balance
– Coping with parenting
– How to get your kids active
– Your kids and their eating habits
Jane has her Masters degree in Nutrition, is the Managing Director of JB Consultancy: Health Communication & Strategy Consultants and is the CEO of the 5-a-Day for Better Health Trust.
– Local and global nutritional trends
– How to read and understand back-of-pack labels
– How to shop smarter
– Eating healthily – on a budget
– How to eat in moderation
– Snacks: when, how and what to give your kids when it comes to treats
– More about Simba’s new initiative, Ready Steady Go
Date: Saturday, 8th of November 2008
Time: Registration starts at 08h30
Breakfast begins promptly at 09h00 and will finish at 12h00
Venue: The Michelangelo Hotel, Sandton
Dress: Smart Casual
Cost: R200 – includes breakfast, a goodie bag and a free, 6-months subscription to living and loving.
Please call 086 010 59 54 between 09h00 and 16h00 from Monday to Friday to book your place.