JOIN US AT THE FAIRWAY FOR A DELICIOUS 4 COURSE MENU & WINE PAIRING
South African wines so often tread the line between the old world and the new, between time-honed legacies and technological modernity, and for Zonnebloem’s range of award winning wines, this balance of classic and contemporary is ever present.
Zonnebloem is a brand that stands for craftsmanship in all its forms. From the farms that produce our grapes who use the earth as their canvas to create the fruit which lends our wines their rich, distinctive character; to the winemakers who use the skills they have learned and developed over generations to produce the rich varietals and blends that make up the Zonnebloem stable – craft has been at the heart of our winemaking process since the 17th century.
Our commitment to craft doesn’t end with the bottled product. Zonnebloem invests in craftsmen and artisans to ensure that every bottle is presented, and enjoyed, in a way that speaks to the care that went into its creation.
R370 per person
The paired menu is prepared by Executive Chef Jean-Pierre Siegenthaler. The venue for this relaxing evening is our up-market Balata Restaurant and starts at 19h00. We encourage you to arrive a bit earlier to enjoy an aperitif beforehand.
Receive 50% DISCOUNT on accommodation – from R1250 per couple sharing, including breakfast
Contact us: (011) 478 8000 | email@example.com
Terms & Conditions apply | Bookings Essential | Limited seats available