Chef Marnus Scholly is quite a reserved kind of guy but a lot of fun once you get to know him. We pick his brains about all things foodie-related to the greatest culinary city in the world (move over, Los Angeles, we’re taking the throne). Read on and learn more about Jozi’s sensory secrets.
You’ve got 30 minutes to squeeze in a quick breakfast, where do you go?
The Wippet in Linden. Love the outdoor street vibe. And something about that couch.
Who roasts the best coffee in Joburg?
Urban grind in Parkhurst. Please check out the back yard area. Perfect to escape the hustle.
Is there a fast food menu item that you simply can’t get enough of?
A good pizza with a cold beer. Crisp and fresh. And please, thin base only. And NO PINEAPPLE.
Where do you go to get your Mexican food fix?
Salsa Mexican Grill. Original Burrito is just great. Love the flavours.
When it comes to fine dining, who does it right?
Adriaan Maree at Fermier in PTA.
Who has the best decor and design in Joburg?
Marble, the view is great. And that wine cellar is stunning.
When you have friends or family visiting from out of town, which restaurant do you take them to?
It’s payday and you feel like having a big, gourmet dinner. Where do you go?
Urbanologi – Always something new. A big treat if you want to treat your taste buds.
Established by Jeanette Schwegman in 2006, Clico Hotel is an intimate sanctuary in the bustling city of Rosebank. This five-star Boutique Hotel, Restaurant and Conferencing venue combines understated luxury with the comforts of home. Whether you’re in Johannesburg for business or leisure, part of a conference or looking for a refined meal; Clico welcomes you to take a deep breath and leave your stress behind.
To book your table this summer, visit www.clicohotel.com to book online or call them on 0112523300.
By Shawn Greyling